UMAI

We pride ourselves on authentic Japanese cuisine that combines elements of Japan’s legendary cooking technics and recipes along with the latest tastes. With an experience of more than 25 years as a sushi chef, our Executive Chef has worked in various renowned restaurants in several countries which include Japan, Canada, South Africa, Hungary, Russia, Norway, Monaco & Greece.

Umai appeals to the eyes as well as the palate, combining a subtle infusion of modern architecture and Japanese aesthetics, brought to life with graceful bold colors, creating a modern, minimalist-style dining environment. The Restaurant offers a comfortable yet sophisticated dining room, the perfect place to savor the freshest sushi, sashimi, tempura and an assortment of Japanese salads, meats, fish dishes and other delicacies.